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Dynamics of Cocoa Bean Pulp Degradation during Cocoa Bean Fermentation: Effects of Yeast Starter Culture Addition



  ID Publisher : 0000012980
  Nama Jurnal : Journal of Mathematical and Fundamental Sciences
  Pengarang : Laras Cempaka, Lienda Aliwarga, Susanto Purwo, Made Tri Ari Penia Kresnowati
  Subjek : cocoa bean; fermentation; pulp degradation; starter; yeast.
  Edisi : 46 / 1 / April 2014


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